This article contains a collection of the Best CGOLDENWALL Meat Slicers available on the market. We use advanced technology to find the best-selling products from Amazon.

All the CGOLDENWALL Meat Slicers featured on this page are independently chosen. When you make any purchase through links on this site, we may earn a small commission at no extra cost to you.

Best-Selling CGOLDENWALL Meat Slicers on Amazon:

To make your choice easier, we’ve compiled the features and specifications of each of the top-rated CGOLDENWALL Meat Slicers below:

Best CGOLDENWALL Meat Slicers

1

Highlighted Features:

  • SMALL SIZE & SPACE SAVING–Working table: 240*148mm(9.4*5.83″), blade length: 190mm(7.48″), weight: 1.8kg(3.97lb). Small and exquisite and will not occupy too much space on your cooking table. And precisely because of its small size, we must honestly tell you that it cannot cut whole chickens. We recommend larger KD0288 Meat Cutter can cut whole chickens(B0822JBL4Y)
  • CUTTING TIPS–Our meat cutter can cut meat with SMALL ribs and bones. It CANNOT cut beef short ribs, beef bones, trotters, large ribs, larger bones or very hard frozen meat. For raw meat, direct cutting may cause adhesion, you could freeze the meat for A LITTLE WHILE before cutting.**For food with bones or materials with greater hardness, please place the material near the cutter head and cut with an instant force, which more labor-saving.
  • 403 STAINLESS STEEL, THICK BLADE–The blade is forged and polished with 403 steel at high temperature, has a smooth surface and is easy to clean, can be washed in water and mild detergent directly. But no matter how sharp the blade is, improper use will not get the desired result! So before cutting, you can sharpen the blade, please place the hard ingredients near the cutter head and cut with an instant force!
  • FREE GIFT FOR YOU–In addition to the machine, food storage shovel and knife sharpener are also included in the package. Food storage shovel is used to store cut food to avoid messy table and saving you much time to organize the table. The knife will inevitably become dull after a long time using or cutting hard materials, but we have prepared a sharpening stick for you!
  • CUTTING THICKNESS CONTROL–Precision calibration is engraved on the cutting panel, and the thickness of the slice can be accurately adjusted according to the calibration (0-45mm).Choose the most proper slice thickness for different kinds of ingredients. BUT! It is not recommended to slice frozen meat rolls, because this cutter has no baffle to fix very hard frozen meat which is easy to slide!( KD0288 Meat Cutter can cut frozen meat roll(B0822JBL4Y))
2

Highlighted Features:

  • DOUBLE THICK BLADE–Forged and polished with 30CR13 steel at high temperature, the blades are sharp and duable, making cutting much more powerful. Our slicer can persist in processing medicinal materials without damaging the blade, smooth surface and is easy to clean, can be washed in water and mild detergent directly.
  • ALMOST SUB FOR YOUR IDEAL THICKNESS–2 sizes of screws are included in the package for adjusting the cutting thickness. Long screws for cutting the thicness of 0-57mm, and the short screws for slicing the thickness of 0-8mm. Whether you want very thin potato chips or thick corn cubes, our cutting machine can satisfy you well.
  • FREE GIFT FOR OUR CUSTOMER–In addition to the ribs chopper itself, you will also get a food storage shovel. The cut food will fall into the storage shovel, making your food and desktop clean and tidy.
  • BE WELL HELD IN ITS PLACE ON TABLE– Balance support foot can make it stable on the table, and the carving roll and hard object fuselage can also grasp the table steadily. This meat cutter can work well without rollover, avoiding hurting people, meeting a variety of cutting requirements.
  • LABOR SAVING–Our manual slicing machine can easily process hard vegetables, whole chicken, meat with small ribs and bones, frozen meat. It CANNOT cut beef ribs, trotters, large ribs and bones or cow bones. **For food with bones or materials with greater hardness, before cutting, you can sharpen the blade, please place the hard ingredients near the cutter head and cut with an instant force!
3

Highlighted Features:

  • FOOD-GRADE STAINLESS STEEL THICK BLADE–Forged and polished with 4Cr13 steel at high temperature, the blade is sharp and duable, making cutting much more powerful. This meat cutter can be washed in water and mild detergent directly with its rust-proof material. Tips: before cutting, you can sharpen the blade, please place the hard ingredients near the cutter head and cut with an instant force!
  • FREELY ADJUST THE SLICE THICKNESS–2 sizes of screws are included in the package for adjusting the cutting thickness. Long screws for cutting the thicness of 0-57mm, and the short screws for 0-8mm. Whether you want very thin potato chips or thick corn cubes, our cutting machine can satisfy you well. BUT it is not recommended to slice cylindrical frozen meat rolls, no baffle to fix very hard frozen meat that is easy to slide! ( KD0288 Meat Cutter can cut frozen meat roll(B0822JBL4Y))
  • ALMOST SUB FOR YOUR BROAD–Our meat slicer can cut whole chicken, meat with SMALL ribs or bones. For raw meat, direct cutting may cause adhesion, please understand, because almost ordinary kitchen knives will have this situation; so you could freeze the meat for A LITTLE WHILE before cutting; but freezing can’t for too long to avoid it becoming too hard and slippery. Something NOT suitable for cutting: large ribs or bones of pig, cows or lamb, beef bones, trotters or frozen meat roll.
  • BE WELL HELD IN ITS PLACE ON TABLE–Balance support foot can make it stable on the table, and the carving roll and hard object fuselage can also grasp the table steadily. This meat cutter can work well without rollover, avoiding hurting people, meeting a variety of cutting requirements. Just remember, like all other manual machetes, cutting hard objects requires force and speed with our cutter!
  • FREE GIFT FOR YOU–In addition to the ribs chopper itself, you will also get a food storage shovel. The cut food will fall into the storage shovel, making your food and desktop clean and tidy.
Sale4

Highlighted Features:

  • BENDING CUTTER & DOUBLE BLADE–The curved knife facilitates fine slicing with both a simultaneous cutting and rolling. And upper and lower double blade edge will also helps cutting easily, and cutting for a long time will not be tired, greatly reducing the labor intensity of processing materials.
  • MINI SIZE BUT WITH STRONG ABILITY–With 4mm thick 30Cr13 stainless steel blade, almost all kinds of dry medicinal materials can be cut. BUT materials like ginseng, panax notoginseng and american ginseng, need to be softened before cutting, generally heated in the microwave for 10 seconds. BESIDES, radiused biltong, hard fruits and vegetables can also be cut by our radiused cutter.
  • THICK SOLID WOOD BOTTOM, GROOVE BASE–Made of solid rubber, the base of this cutter is stable and durable enough. And the base is designed with grooves to avoid the rolling of stick-shaped medicinal materials on the table, making cutting more easily. The medicinal materials filled with grooves at one time can also be easily handled, which saves labor and improves efficiency.
  • SMALL GIFTS FOR YOU–With a storage shovel, you can directly pick up it and pour the sliced into the packaging bag after the slicing is completed. And the bottom of the bracket has a magnetic design, which can fix the storage shovel without moving.
  • ADJUSTABLE CUTTING THICKNESS–The cutting thickness can be adjusted by rotating the nut and then pulling out or pushing the cutting baffle. And the adjustable range of thickness is 0-12mm. (The specific adjusting method can be refered in pictures at details page)
5

Highlighted Features:

  • [ 403 STAINLESS STEEL, THICK BLADE] Thick knife body makes cutting more powerful. Thick and practical materials can withstand cutting hardness. Our slicer can persist in processing food materials without damaging the blade. The blade is forged and polished with 403 steel at high temperature. The blade body is more durable and the blade is sharper.
  • [ 403 STAINLESS STEEL, THICK BLADE] Thick knife body makes cutting more powerful. Thick and practical materials can withstand cutting hardness. Our slicer can persist in processing food materials without damaging the blade. The blade is forged and polished with 403 steel at high temperature. The blade body is more durable and the blade is sharper.
  • [SMOOTH PANEL] Our manual slicer has a smooth surface and is easy to clean.
  • [BALANCED SUPPORT FOOT AND ANTI OVERTURNING COLUMN DESIGN] Balance support foot can help balance the fuselage, Our slicer can quickly cut without rollover, to meet a variety of cutting requirements.
  • [ALUMINUM ALLOY HANDLE] Our slicer fits the curve of the palm, which is easy to cut and comfortable to hold.
  • [CLAMPING SCREW DEVICE] The screw is provided with a locking structure, which can not be loosened for a long time.
6

Highlighted Features:

  • 1-15mm Thickness Adjustment & 420J Food Grade Stainless Steel
  • Pure Copper Motor: because aluminum has larger resistance than copper, use higher heat, easy to burn the motor.
  • Wide Application: Our Meat Slicer can be used to cut meat, hard fruit and vegetable, bread, cheese and other foods. Frozen meat (mutton beef pork) as long as there is no bones inside the frozen meat. Can also be used to cut vegetables (cucumbers, potatoes, radishes) as long as it is hard fruits and vegetables.
  • Machine Dimensions: 380X280X260MM; Suitable for cutting meat size: 190X150MM; Blade Diameter:190MM; Power: 150W
  • 3C、 CE、 GS、ROHS Approved
7

Highlighted Features:

  • Default blade size is 3MM, if you need other size,pls send us message after placing order. Commercial grade stainless steel Heavy duty cutting heads (thickness available 2.5/4/5/6/7/8/10mm Can be customized)
  • 1、Material:Commercial grade stainless steel Heavy duty cutting heads (thickness available 2.5/4/5/6/7/8/10mm Can be customized)
  • 3、Convenient: Electric motor driven style suspension with cutter shaft system partially sealed. Leaving the exposed shaft easy for cleaning and replacing
  • 4、Safety: Magnetic switch automatically shuts off the machine when the cover tray is removed Safety rack included with the machine
8

Highlighted Features:

  • 1-15mm Thickness Adjustment & 420J Food Grade Stainless Steel
  • Pure Copper Motor: because aluminum has larger resistance than copper, use higher heat, easy to burn the motor.
  • Wide Application: Our Meat Slicer can be used to cut meat, hard fruit and vegetable, bread, cheese and other foods. Frozen meat (mutton beef pork) as long as there is no bones inside the frozen meat. Can also be used to cut vegetables (cucumbers, potatoes, radishes) as long as it is hard fruits and vegetables.
  • Machine Dimensions: 380X280X260MM; Suitable for cutting meat size: 190X150MM; Blade Diameter:190MM; Power: 150W
  • 3C、 CE、 GS、ROHS Approved
9

Highlighted Features:

  • 1-15mm Thickness Adjustment & 420J Food Grade Stainless Steel
  • Pure Copper Motor: because aluminum has larger resistance than copper, use higher heat, easy to burn the motor.
  • Wide Application: Our Meat Slicer can be used to cut meat, hard fruit and vegetable, bread, cheese and other foods. Frozen meat (mutton beef pork) as long as there is no bones inside the frozen meat. Can also be used to cut vegetables (cucumbers, potatoes, radishes) as long as it is hard fruits and vegetables.
  • Machine Dimensions: 380X280X260MM; Suitable for cutting meat size: 190X150MM; Blade Diameter:190MM; Power: 150W
  • 3C、 CE、 GS、ROHS Approved
10

Highlighted Features:

  • Material: stainless steel, can be tested by magnet, never rust.
  • Material: stainless steel, can be tested by magnet, never rust.
  • Blade: Special alloy steel blade, wear resistant.
  • Laser one-shot molding technology, no solder joints.
  • Humanized protective gloves to prevent the operation of grinding hands.
  • Easy to adjust thickness control.Adjustable thickness: 0.2mm-8mm
11

Highlighted Features:

  • 1. [Easy to operate]There will be instructions to teach you how to use our meat slicer, it can be used to cut any frozen meat, hard vegetables and food.
  • 2. [Fixed Handle Design] Design for frozen meat, solved the problem caused by electric which will move and vibrate when it works, They advantage of our manual slicer is that it won’t move because your force is down to the below. Easier to control and no noise
  • 3. [Thickness control]The thickness of slice can be adjusted from 0.2mm to 20mm. Choose the most proper slice thickness for different kinds of ingredients. Speed: 100Slices /Minute.
  • 4.[Dimension: 480mm*270mm*180mm ]This size is widely used in home kitchens
  • 5. Applicable in lots of occasions like hot spot restaurtants, home, grocery stores.
12

Highlighted Features:

  • ★First item [ 4Cr13 STAINLESS STEEL, THICK BLADE] Thick knife body makes cutting more powerful. Thick and practical materials can withstand cutting hardness. Our slicer can persist in processing medicinal materials without damaging the blade. The blade is forged and polished with 4Cr13 steel at high temperature. The blade body is more durable and the blade is sharper.
  • ★First item [PRECISION CALIBRATION] Precision calibration is engraved on the cutting panel, and the thickness of the slice can be accurately adjusted according to the calibration (0-10mm OR 0-60mm).
  • ★Second item Dimension: Blade length: 190mm; Weight: 1.8kg; Product dimension: 358*182*76mm.
  • ★Second item Thickness control: Precision calibration is engraved on the cutting panel, and the thickness of the slice can be accurately adjusted according to the calibration (0-45mm).Choose the most proper slice thickness for different kinds of ingredients.
  • ★ Labor-saving: Using the principle of leverage, it is super labor-saving when using this product.
13

Highlighted Features:

  • 1.Blade size : 8 inches
  • 1.Blade size : 8 inches
  • 2: thickness adjustment :1mm ~ 12mm
  • 3: speed: 40-50 PCS/min
  • 4. Useful In cutting beef, pork, duck, fruits and vegetables, toast.
  • 5. Carbon steel blade, high hardness, good durability.
14

Highlighted Features:

  • [Patented External Blade]The external blade design allows quick cutting and easy cleaning.The unique design enables quick blade replacement.The machine will come with 3mm thickness blade by default,if you need the blade with thickness of 2.5/4/5/6/7/8/10mm,please inform us the blade thickness that you required after placing order.
  • [Commercial Grade Stainless Steel Blade]Blade is made of special stainless steel material, hardness is 52 degrees.Transmission part is worm gear transmission.
  • [Safe Self-locking Function]The machine is equipped with safety protection switch, if cutting tool is exposed, self-locking function will start to stop the machine, so users could feel free to apply the machine.
  • [High Output for Different Meat Type]With 250kg/h processing capacity.It can produce meat slice after one time cut;Can produce shredded meat after 2 times cut;Can produce diced meat after 3 times cut. See our video on YouTube (youtube.com/watch?v=jb_kl3bY26A).
  • [Easy to Clean]1.The blade adopts external cantilever design, so it is easier to disassemble and wash.After use, you can disassemble the blade directly and rinse with water.2. Fully sealed body design, first grade waterproof.
15

Highlighted Features:

  • High quality stainless steel slices to ensure fresh and healthy meat
  • High quality stainless steel slices to ensure fresh and healthy meat
  • Adjust the knob, the thickness of the meat piece is free: the adjustment of the meat roll controled by the knob nut is between 0.3-25MM, and the distance between the blade and the meat roll can be adjusted.
  • The double-bearing design makes the cutting more labor-saving: the slice width is large, and the average slicing speed is 60 pieces/min. The bearing plays a role in supporting the mechanical rotating body in the mechanical equipment. It can reduce the friction coefficient of the equipment and thus increase the service life of the machine.
  • Convenient and easy to use, excellent slicing, a good helper in the kitchen.
  • A variety of ingredients can be sliced such as beef ,bacon, pork belly, poultry and fruit etc.
16

Highlighted Features:

  • 1.Blade size :10 inches
  • 1.Blade size :10 inches
  • 2: thickness adjustment :1mm ~ 12mm
  • 3: speed: 40-50 PCS/min
  • 4. Useful In cutting beef, pork, duck, fruits and vegetables, toast.
  • 5. Carbon steel blade, high hardness, good durability.
17

Highlighted Features:

  • 1.Made of high quality stainless steel:The shank is made of 8mm stainless steel laser sub-cutting; the body is made of 1.2mm stainless steel
  • 1.Made of high quality stainless steel:The shank is made of 8mm stainless steel laser sub-cutting; the body is made of 1.2mm stainless steel
  • 2. No rusting blade:The blade specifications are: 200 mm long, 30 mm wide, and 3 mm thick. We maintain the hardness of the blade while improving the rust of the blade.
  • 3. Double bomb automatic meat delivery function:The use of double spring automatic meat feeding function makes the meat delivery smoother and more stable. It is realized in real sense, without the need for meat, only one hand cuts the meat!
  • 4. Raise the pillow foot:We deliberately put the machine feet high, the vertical height of the fuselage and the table top is 6.2 cm and the height of the limit plate can also be adjusted, and the actual adjustment according to the size of your dish bowl!
  • 5. Quick knob adjustment:Use the inner adjustment knob, limit plate, and external fixing knob. If you do not use any tools, the quick adjustment of the thick clockwise screw is thin, and the counterclockwise screw is thick!

We hope you already have found your desired CGOLDENWALL Meat Slicer from our above collection. If you have any questions or recommendations regarding this listing, feel free to let us know by dropping a comment blow.